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| wrapped slurry banana crisp wine heart |
| Release time:2012/6/19 |
| A, product features crisp outside the sweet, soft in the bouquet. Second, raw material prescription net banana meat 300 g, wine 50 g, sweet crisp plasma 250 g, AGAR 50 g, 30 g flour, dry starch 20 g, 100 g sugar, salad oil (real consumption of about 200 g) Three, making method plasma AGAR wash steaming remove. Add flour wine, wait for after cooling piece. Set aside. The bananas with mixer into mud, add the flour, dry starch, white sugar stir well to use. Fried machines join cooking oil, the oil temperature hot seventy percent by wine, AGAR jelly will make stuffing wrapped in banana in the mud, with them one by one even brittle plasma again into Fried machine Fried until golden brown, remove and installed dish can. Shijiazhuang city good days mechanical technology Co., LTD. With advanced technology, reliable quality, service satisfaction policy, all embark from the customer, to create the first brand of Chinese food machinery |
To address:Xiying Industrial Park North Friendship Road ShiJiaZhuang City,HeBei
Phone: 400-800-2076
Fax: 0311-67907859
E-mail: jiarijixie@yahoo.cn
Website: chayanika.com
