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puffed food, Fried seafood taste
Release time:2012/6/20
  A formula materials, wheat starch 50%, cassava starch 30%, corn starch 18%, sugar 4%, 2.8% salt, gourmet powder 0.7%, both inosine acid + bird glucoside acid 1.6%, black shrimp oil powder 160 ml/kg, puffing additives 2%, peanut oil (real consumption of about 300 g). Puffed fertilizer composition ratio for: 40 of sodium bicarbonate, 12 of sodium carbonate, ammonium bicarbonate of 18, sodium glutamate 8 of 12 of alum, starch 10 copies.
 
Second, production methods points the following several steps
 
1. Measuring mixing ratio of raw materials according to the mix. Mix well.
 
2. The pulp mixed powder take 20% of the total, add water made the pulp, mixed powder and the proportion of water for 1-0. 8.
 
3. Pasting will water heating in size, the side heat, stirring, prevent JiaoHu, to a transparent sticky shape, size, so the temperature in the 80-90 degrees Celsius.
 
4. The powder in the starch gelatinization has, in proportion to add sugar, salt, MSG, both inosine acid + bird (acid, black shrimp oil powder seasoning, stir well, then add the remaining ingredients and knead the dough into a uniform.
 
5. Molding it into the dough 2.5 3 cm diameter cylinder.
 
6. Cooking will rub the dough lie between water made form of cooking 1 h or so, make the dough submits translucent form, the organization soft and elastic.
 
7. Aging will after cooking dough placed under normal temperature, 10, 12 hours, and to make the full aging.
 
8. Slice, dry will MianPi cut into 1.0-1.5 cm of sections, 90 degrees Celsius in the drum wind dry 3.5 hours, namely into blank. The dried with moisture content 4.23% when the blank puffed degree, loose degrees is the best.
 
9. Fried puffing, take off oil Fried machines temperature control in 210 degrees Celsius, the direct Fried in 1000 r/min centrifugal taking off oil machine to take off the oil 3 minutes.
 
10. Packing with aluminum foil composite membrane bags nitrogen filling packing.
 
Note: a complete set of working procedure can realize the assembly line. Specific equipment for enquiry please good days machinery company.
 
Shijiazhuang city good days mechanical technology Co., LTD. With advanced technology, reliable quality, service satisfaction policy, all embark from the customer, to create the first brand of Chinese food machinery.

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To address:Xiying Industrial Park North Friendship Road ShiJiaZhuang City,HeBei

Phone: 400-800-2076

Fax: 0311-67907859

E-mail: jiarijixie@yahoo.cn
Website
: chayanika.com

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